Episode List

Aaj se thoda kam 02:02 FSSAI launched a nationwide campaign Aaj se thoda kam to urge people to reduce their salt, sugar and fat intake.



Dekha kya-with english Subtitles 00:41



Trans Fat English 00:31 FSSAI launches mass media awareness drive on trans fats



Good News by Juhi Chawala 40 Seconds Good News - Juhi Chawla | FSSAI A video aimed at first 1000 days of a newborn baby's life.



Eat Right, Stay Fit, Tabhi India, Superhit - Virat Kohli | FSSAI 30 Seconds



Virat Kohli, presenting RUCO Initiative by FSSAI 30 Seconds



Repurpose Used Cooking Oil(RUCO) 03:17 FSSAI launched RUCO (Repurpose Used Cooking Oil), an initiative that will enable collection and conversion of used cooking oil to bio-diesel.



Organic Food 01:22 FSSAI introduced a common green logo with circle encompassing leaf and a tick mark to identify organic products with tag line Jaivik Bharat.



Project cleen street- Toon bhature wala 14:22 Toon Bhature Wala - Training of Street Food Vendors



Blissful Hygienic Offering to God(BHOG) 5.1 Initiative for safe food handling practices while preparing prasad/food in the Places of Worship (PoW)



Swasth Bharat Yatra( without voice) 02:23 Swasth Bharat Yatra - a Pan India Cyclothon on Eat Right India



Swasth Bharat Yatra 02:47 Swasth Bharat Yatra - a Pan India Cyclothon on Eat Right India



Clean Street Food Hub 02:47 Cluster approach to upgrade street food vending through proper training and auditing



Experience Zone 00:52 FSSAI unveils Experience Zone, landscapes Indias food safety ecosystem



NetProfan 05:03 FSSAI creating a Network of Professionals of Food & Nutrition in India (NetPro.FaN ) to promote safe & healthy diets across the country



Bhog 05:10 Initiative for safe food handling practices while preparing prasad/food in the Places of Worship



Share Food Share Joy 01:58 An intiative by FSSAI to prevent food waste generation and promote food donation.



Noon Asembly 01:27 FSSAI's Project Dhoop-promotes Noon Assembly in Schools, an effective way to address Vitamin D deficiencies



Safe Water Portal 00:21 FSSAI's Safe Water Portal enables consumers to Check Quality Of Water with Licence No./BIS No. on the pack of bottle.



Gandhi film 03:02 Inspration from Gandhi Ji and his thoughts on food, nutrition and cleanliness



Indian food culture 04:30 FSSAI's "Indian Food Culture project"- aims at promoting regional cuisines and connecting people with their rich cultural past.



Eat Right Jhola 1 Minutes 30 Seconds FSSAI has launched a reusable cloth bag ('Eat Right Jhola') to replace plastic bags for grocery shopping with retail chains such as Big Bazaar, More, 24/7 and Reliance Fresh etc. These cloth bags are being provided on rental basis through a private textile rental service company. Proper and regular washing of cloth bags is essential to ensure safety and hygiene, as on repeated use, bags are often contaminated with microorganisms and bacteria.



Eat Right at Home 0 Minutes 52 Seconds FSSAI has partnered with the Domestic Workers Sector Skill Council (DWSSC) under the Ministry of Skill Development and Entrepreneurship to launch a training course for domestic workers and homemakers across the country. In the first phase, one lakh domestic workers and homemakers will be trained through training partners of DWSSC in association with RWAs. This would be scaled up in due course.



Eat Right India Film 5 Minutes 15 Seconds To improve public health in India and combat negative nutritional trends to fight lifestyle diseases, FSSAI launched 'The Eat Right Movement' on 10th July, 2018. The food industry, public health professionals, civil society and consumer organizations, influencers and celebrities came together on a common platform and pledged to take concrete steps to amplify 'The Eat Right Movement' in the country.



Food Safety Mitra 3 Minutes 16 Seconds In order to strengthen food safety administration, FSSAI launched the 'Food Safety Mitra (FSMs)' scheme to support small and medium scale food businesses in compliance to the food safety law by facilitating licensing and registration, hygiene ratings and training. Apart from strengthening food safety, this scheme would also create new employment opportunities for youth, particularly with food and nutrition background. The FSM would undergo training and certification by FSSAI to do their work and get paid by food businesses for their services. The first batch of 15 FSMs were awarded certificates today. Details of the scheme are available at https://fssai.gov.in/mitra/



Eat RIght Anthem 3 Minutes 05 Seconds The official anthem of FSSAI's Initiative, Eat Right India, aiming to promote healthy eating & preventive healthcare, food fortification and limiting foods which are high in salt, sugar and fats.



Hygiene Rating 01:39 FSSAI's Hygiene Rating helps consumers eat out with confidence.



Master & Miss Sehat (Skit for Children) 13:28 Meet Master Sehat & Miss Sehat - delevering messages of safe and nutritious food to school kids.



Clean street food hub 03:59 Gives an overview of the project explaining the steps of implementation and stakeholders involved